Presto Black Bean and Corn Salsa Recipe Ingredients 1 can (15 ounces) black beans, rinsed and drained 2 cups fresh or frozen corn, thawed 5 plum tomatoes, chopped 1 large s...
Smoked Salmon and Cheese Mini Twice-Baked Potatoes Ingredients 6 small Yukon gold or red potatoes (about 2 pounds) ...
Salmon en Croûte Recipe INGREDIENTS 5 tablespoons butter 1 large leek, white and pale green parts only, thinly sliced 1 large carrot, peeled and julienned 4...
Three Way Salmon Chirashi Sushi Recipe INGREDIENTS 300 g sushi rice 400 ml of water 40 ml of rice vinegar 20 g of granulated sugar 1 pinch of salt 500g of sushi grade salmon ...
Mushroom "Parchment" Recipe INGREDIENTS 30g French Horn Mushrooms 30g Yellowfoot Mushrooms 30g Hedgehog Mushrooms 10g Matsutaki Mushrooms 10g Matsutaki Mushrooms 2...
Miso Salmon And Hijiki Slaw Recipe INGREDIENTS 2 Salmon Fillets 3-4 tbsp miso 2 tsp olive oil / 10 sprays olive oil spray 1 cup chopped cabbage 1/2 cup hijiki kelp (soaked...
Ponzu Roasted Chicken Breast Recipe INGREDIENTS Chicken Breast (skin on, split into halves) 3 tbsp Bottled Ponzu or a Mixture of the juices from one Lime and one Lemon. 3 tbs...
Oshizushi/Pressed Sushi: Salmon Marinated in Seaweed/Shake Sushi Konbushime Recipe INGREDIENTS Rice, rice vinegar, Sugar, salt Black thick seaweed, light colourd thin seaweed INSTRUCTIONS For sushi rice preparation, check...
Chicken Green Pepper Skewers with Teriyaki Sauce Recipe INGREDIENTS 2 medium to large boneless skinless chicken thighs 1 sweet green bell pepper teriyaki sauce coarse sea salt 6 inch bamboo sk...